Auto Fryers
Ventless Frying Without Structural Alterations
AutoFry is a fully enclosed, automated deep frying system designed to operate without external extraction.
No canopy. No ductwork. No structural ventilation works.
Each model features a sealed frying chamber with integrated filtration and built-in fire suppression. This allows installation in locations where traditional open fryers would not be suitable.
From the compact MTI-5 to the high-capacity MTI-40E, the AutoFry range provides a compliant solution for introducing fried food into retail and commercial environments.
Mi-Fire Protection Services supplies, installs and maintains AutoFry systems, including fire suppression servicing.
The AutoFry Range
The AutoFry range includes compact countertop models and high-capacity dual basket systems.
Each unit is fully enclosed, fully automated and operates without external extraction.
Models can be selected based on space, power supply and required output.
AutoFry MTI-5
Entry-level compact ventless fryer
The MTI-5 is designed for smaller sites and lower throughput environments. It accommodates up to 2 pounds of product per fry cycle and fits comfortably on a countertop.
AutoFry MTI-10X / 10XL / 10XL-3
Compact model with expanded output
The MTI-10 range increases capacity to up to 4 pounds per fry cycle. Available in single phase and three phase options, with right or left chute configurations.
AutoFry MTI-40C / 40C-3
Countertop dual basket system
The MTI-40C range offers independent dual baskets, allowing different products to be cooked simultaneously. Suitable for higher demand sites requiring greater flexibility.
AutoFry MTI-40E
High-volume floor model
The MTI-40E is a dual basket floor standing system designed for high production environments. Each side operates independently to support more complex menus.
What makes the AutoFry Special?
Every AutoFry model is designed to support safe installation, consistent cooking and straightforward operation. The features below apply across the range and form part of the system’s enclosed, ventless design.
Ventless Operation
A sealed cooking chamber and internal filtration system allow the unit to operate without hoods or ducting. Zero clearance is required at the sides and rear, with 61 cm top clearance.
This reduces installation time and avoids structural alterations to the building
Built-In Fire Suppression
Every model includes integrated fire suppression within the enclosed chamber
The system is designed to activate automatically in the event of fire. Mi-Fire Protection Services provides inspection and ongoing maintenance.
Fully Enclosed Frying Chamber
Food is loaded via an entry chute into a sealed chamber. This reduces operator exposure to hot oil and open vats.
The enclosed design supports safer front of house installation compared to traditional open fryers.
Automated Basket Operation
The system lowers and lifts baskets automatically based on programmed settings. Cooked product is delivered to receiving trays without manual basket handling.
This supports consistent results and reduces operator intervention.
Multiple Model Options
The range includes:
- MTI-5 compact countertop model
- MTI-10X / XL / XL-3 expanded countertop models
- MTI-40C / 40C-3 dual basket countertop systems
- MTI-40E dual basket floor model
This allows specification based on output requirements and available power supply.
Programmable Controls with Simplifry Technology
MTI’s Simplifry technology provides programmable presets, standby mode and heat and time compensation intelligence.
This allows repeatable cook cycles across a range of products.
AutoFry MTI-5
Compact Entry-Level Ventless Fryer
The MTI-5 is the smallest unit in the AutoFry range and is suited to lower volume sites introducing fried food for the first time. Its compact footprint allows installation on standard countertops without structural ventilation works.
Designed for straightforward operation, the MTI-5 uses a sealed frying chamber and automated basket system to reduce manual handling and support safer use in customer facing environments.
Key benefits:
- 7.57 litre total oil capacity
- Suitable for convenience stores, kiosks and small retail sites
- Operates without external hoods or ducting
- Integrated fire suppression system as standard
- Programmable presets via Simplifry controls
AutoFry MTI-10X / 10XL / 10XL-3
Expanded Capacity Countertop Model
The MTI-10 range increases production capacity while maintaining a compact countertop design. It supports up to 4 pounds of product per fry cycle and is available in both single phase and three phase configurations.
Right or left chute options allow flexibility when integrating into existing counter layouts.
Key benefits:
- Higher output for busier retail sites
- 10.41 litre oil capacity
- Choice of single phase or three phase electrical supply
- Fully enclosed and automated operation
- Integrated fire suppression system
- Programmable presets and standby mode
AutoFry MTI-40C / 40C-3
Dual Basket Countertop System
The MTI-40C models are designed for higher throughput environments requiring greater flexibility. With dual independent baskets, operators can cook different products at the same time.
This model suits busier retail, cinema and leisure venues where demand fluctuates throughout the day.
Key benefits:
- Dual baskets with independent operation
- 20.83 litre total oil capacity
- Increased hourly output compared to MTI-10 models
- Available in single phase and three phase options
- Fully enclosed chamber with integrated fire suppression
- Compact countertop footprint for its capacity
AutoFry MTI-40E
High-Volume Floor Standing System
The MTI-40E is the largest model in the range and is designed for high production environments. It is a floor standing dual basket system suited to sites with sustained output requirements and access to three phase power.
Each side operates independently, allowing flexibility across different menu items.
Key benefits:
- Dual basket floor model for higher output
- Independent basket control for varied menus
- 23 litre total oil capacity
- Designed for continuous service environments
- Fully enclosed chamber with built-in fire suppression
- Suitable for high volume retail and food service operations
The AutoFry is perfect for
AutoFry is suited to businesses that want to introduce fried food without installing traditional extraction systems. Its enclosed, ventless design allows installation in customer facing and compact environments where space and ventilation are limited.
Convenience Stores
Stores introducing hot food without installing a full commercial extraction canopy.
Cinemas
Suitable for front counter food preparation within concession areas.
Retail Chains and Big Box Stores
Allows larger retailers to add hot food capability without major ventilation works.
Kiosks and Shopping Centres
Ideal for units located in shared indoor environments where ducting is restricted.
Leisure and Entertainment Venues
Supports on-site food preparation in venues without installed commercial kitchens.
High Volume Food Service Operators
The MTI-40C and MTI-40E models are suited to higher output environments requiring dual basket flexibility and increased oil capacity.
AutoFry Downloads
Download detailed specification sheets and the full product brochure for technical data, electrical requirements and dimensional information.
If you need assistance selecting the correct model, contact Mi-Fire Protection Services for guidance.
AutoFry Range
MTI-5 Datasheet
MTI-10X Datasheet
MTI-40C Datasheet
